Mince mixture/Grilled mince

Packing and storage conditions:

plate 0.500 kg

– 5 days at t: from 0ºC to 4ºC / – 7 days at t: from 0ºC to 4ºC 

– 30 days at t: < -18ºC / – 60 days at t: < -18ºC 

Mince universal

Packing and storage conditions:

plate 0.500 kg

– 7 days at t: from 0ºC to 4ºC

– 60 days at t: < -18ºC

Karnache

Packing and storage conditions:

plate 0.500 kg

– 7 days at t: from 0ºC to 4ºC

– 60 days at t: < -18ºC

Meatball and kebabche

Packing and storage conditions:

Kebabche:

from 0.030 kg to 0.100 kg – 7 days at t: from 0ºC to 4ºC

– 60 days at t: < -18ºC

Meatball:

from 0.030 kg to 0.100 kg – 7 days at t: from 0ºC to 4ºC

– 60 days at t: < -18ºC

Premium meatball and kebabche

Packing and storage conditions:

Kebabche:

0.080 kg – 7 days at t: from 0ºC to 4ºC

– 30 days at t: < -18ºC

Meatball:

0.080 kg – 7 days at t: from 0ºC to 4ºC

– 30 days at t: < -18ºC

Tatarsko meatball 0.140 kg.

Packing and storage conditions:

plate 2 pcs – 7 days at t: from 0ºC to 4ºC, 60 days at t: < -18ºC

plate 6 pcs – 7 days at t: from 0ºC to 4ºC, 60 days at t: < -18ºC

Nervozni meatballs 0.060 kg

Packing and storage conditions:

– 7 days at t: from 0ºC to 4ºC

– 60 days at t: < -18ºC