Frankfurter
Packing and storage conditions:
flowpack – modified atmosphere – 45 days at t: from 0ºC to 4ºC
Frankfurter
Packing and storage conditions:
flowpack – modified atmosphere – 45 days at t: from 0ºC to 4ºC
Frankfurter
Packing and storage conditions:
vacuum 3 pcs – 0.300 kg – 60 days at t: from 0ºC to 4ºC
Frankfurter Mini
Packing and storage conditions:
vacuum peeled 4 pcs – 0.200 kg – 60 days at t: from 0ºC to 4ºC
Hot Dog Frankfurters
Packing and storage conditions:
flowpack – modified atmosphere – 45 days at t: from 0ºC to 4ºC
vacuum peeled – 20 pcs – 60 days at t: from 0ºC to 4ºC
Hot Dog Frankfurters
Packing and storage conditions:
vacuum 4 pcs – 0.280 kg – 60 days at t: from 0ºC to 4ºC
Baby Frankfurter
Packing and storage conditions:
plate in gaz atmosphere, peeled ~ 0.300 – 0.400 kg – 45 days at t: from 0ºC to 4ºC
Makedonska sausage
Packing and storage conditions:
flowpack – modified atmosphere – 45 days at t: from 0ºC to 4ºC
for grill – vacuum 4 pcs – 60 days at t: from 0ºC to 4ºC
Makedonska sausage
Packing and storage conditions:
vacuum 2 pcs – 0.360 kg – 60 days at t: from 0ºC to 4ºC
Rodopska sausage
Packing and storage conditions:
flowpack – modified atmosphere – 45 days at t: from 0ºC to 4ºC
Rodopska sausage
Packing and storage conditions:
vacuum 2 pcs – 0.360 kg – 60 days at t: from 0ºC to 4ºC
Lyuta Makedonka
Packing and storage conditions:
flowpack – modified atmosphere – 45 days at t: from 0ºC to 4ºC
Lyuta Makedonka
Packing and storage conditions:
vacuum 2 pcs – 0.360 kg – 60 days at t: from 0ºC to 4ºC
Lionska sausage
Packing and storage conditions:
flowpack – modified atmosphere – 45 days at t: from 0ºC to 4ºC
vacuum 1 pcs – 0.160 kg – 60 days at t: from 0ºC to 4ºC
Lovdzhiyska sausage
Packing and storage conditions:
flowpack – modified atmosphere – 45 days at t: from 0ºC to 4ºC
Lovdzhiyska sausage
Packing and storage conditions:
vacuum 5 pcs. – 0.275 kg – 60 days at t: from 0ºC to 4ºC
Birenka
Packing and storage conditions:
flowpack – modified atmosphere – 45 days at t: from 0ºC to 4ºC
Birenka
Packing and storage conditions:
vacuum 4 pcs – 0.360 kg – 60 days at t: from 0ºC to 4ºC